Well, Ex-Couscous Me Mediterranean SaladI love couscous because it’s one of the fastest cooking grain products I know, making it a pretty good solution for when you need something last minute for a potluck. This dish takes less than 20 minutes to stir together and comes out full of colour and flavour.
So, what would be a fun way to get the cheddar taste into an apple pie? I took inspiration from the numerous cinnamon bun pie crusts that I’ve seen floating around the internet and decided to substitute the cinnamon for some aged cheddar. Bingo. What a great combination.
I’ve been obsessing over chickpeas for the last month. I really wanted to perfect a fried chickpea recipe, and I think I’ve finally come up with a winner, which … Continue reading
Since it’s winter, I decided to dig up some good winter salad recipes. The first one I wanted to try uses these things called wheat berries. After browsing a few … Continue reading
Snacks are great for potlucks, but they’re even better for parties. This weekend Super Bowl fans will be gathering at parties everywhere to watch the game, and there aren’t many … Continue reading
It’s a new year and time to get busy in the kitchen again. The leftovers are long gone, but the tempting aromas of holiday food still linger in my nostrils. … Continue reading
I can’t believe it’s been more than a year since the last Virtual Vegan Potluck. I’m so excited to take part again, and this year I’ve brought a salad to … Continue reading